Scientific Publications & Presentations
The ISU Nutrition and Dietetics faculty are dedicated researchers who embrace the opportunity to engage students in those scholarship activities. Below is a list of publications and presentations, many of which included both undergraduate and graduate student co-researchers.
Faculty and Student Research Activities
Pradhan S, Blanton C, Ochoa-Reparaz J, Bhattarai N, Sharma K. Herbs and Spices: Modulation of Gut Microbiota for Healthy Aging. Gastroenterology Insights. 2024; 15(2):447-458. https://doi.org/10.3390/gastroent15020032
Larsen B, Gordon B, Reader J, Cooper K. Advancing Food Security Research in Idaho: One State’s Response to the White House National Strategy. Idaho’s Health Priorities Conference; Boise, ID: 29 May 2024.
Reader J, Gordon B, Christensen N. Running on Empty: Addressing Food Insecurity Among Collegiate-Athletes. Idaho Hunger Relief Task Force University Food Security Partnership Meeting; Virtual: 29 Apr 2024.
Reader J, Gordon B, Christensen N. Running on Empty: Addressing Food Insecurity Among Collegiate-Athletes. Idaho Academy Annual Meeting; Moscow, ID: 12 Apr 2024.
Gordon B, Reader J, Larsen B, Cooper K. Leveraging the White House National Strategy on Hunger and Participatory Research Theory to Establish a Statewide Food Security Research Agenda. Idaho Academy and Nutrition and Dietetics Annual Meeting. Moscow, ID: 11 Apr 2024.
Gordon B, Van De Griend K, Scharp VL, Ellis H, Nies MA (presenter). Community Engagement in Research: Review of Quantitative Engagement Measurement Scales. Mountain West CTR-IN Annual Meeting. Las Vegas, NV: 30-31 Feb 2024.
Babu AKS, Petersen C, et al. Gut Microbiota depletion using antibiotics to investigate diet‐derived microbial metabolites: An efficient strategy. Molecular Nutrition & Food Research. 2023: 2300386.
Lee K, Blanton C. The effect of branched-chain amino acid supplementation on cancer treatment. Nutrition and Health. 2023;29(4):621-635.
Blanton C, Biwash G, Aghazadeh‐Habashi A. Development of a rapid, sensitive, and selective LC–MS/MS method for quantifying curcumin levels in healthy human urine: Effect of pepper on curcumin bioavailability. Food Science & Nutrition. 2023: 7732.
Satheesh Babu AK, Petersen C, et al. Blueberry intervention mitigates detrimental microbial metabolite trimethylamine N‐oxide by modulating gut microbes. BioFactors. 2023.
Gordon B. Nutritional Considerations for Bladder Storage Conditions in Adult Females. Int J Environ Re Public Health. 2023; 20(19), 6879.
Khajeh Pour S, Blanton C, Ghimire B, Aghazadeh-Habashi A. Development of a rapid, sensitive, and selective LC-MS/MS method for quantifying curcumin levels in healthy human urine: Effect of pepper on curcumin bioavailability. Food Sci Nutr. 2023 Sep 18;11(12):7732-7741.
Gordon B, Van De Griend K, Scharp VL, Ellis H, Nies MA. Considerations for measuring engagement in health research. Eval Health. 2023; 46(4): 1177/01632787231203346.
Babu AKS, Petersen C, et al. Dose-and time-dependent effect of dietary blueberries on diabetic vasculature is correlated with gut microbial signature. Antioxidants. 2023; 1527.
Stote KS, Burns G, Mears K, Sweeney M, Blanton C. The effect of berry consumption on oxidative stress Biomarkers: A systematic review of randomized controlled trials in humans. Antioxidants. 2023;12(7):1443.
Babu AKS, Petersen C, et al. Dose-and time-dependent effect of dietary blueberries on diabetic vasculature is correlated with gut microbial signature. Antioxidants. 2023 Jul 30;12(8):1527.
Blanton C. Circadian timing of grape intake and the oxidative stress response. American Physiology Summit. Long Beach, CA: April 2023. (Physiology. 2023; 38(S1).)
Blanton C, Ghimire B, Khajeh Pour S, Aghazadeh-Habashi A. Circadian Modulation of the Antioxidant Effect of Grape Consumption: A Randomized Controlled Trial. Int J Environ Re Public Health. 2023; 20(15):6502.
Gordon B, Weeden A.The interprofessional practice learning needs of nutrition and dietetics students. JAND, 123(3), 379-383.
Gordon B, Ridinger S, Krick R, Grosvenor L, Charron R. Evaluation of fruit and vegetable prescription program for diabetes control among rural community health centers. Am J Public Health; accepted, pending publication.
Sweeney M, Burns G, Sturgeon N, Mears K, Stote K, Blanton C. The effects of berry polyphenols on the but microbiota and blood pressure: A systematic review of randomized clinical trials in humans. Nutrients. 2022 May 28;14(11):2263.
Blanton CA, Barrott JJ, Kunz K, Bunde E, Streff HM, Sparks CA, Williams DW, Gabaldόn AM. The impact of hempseed consumption on bone parameters and body composition in growing female C57BL/6 Mice. IJERPH. 2022 May 11;19(10):5839.
Gordon B, Blanton C, Ramsey R, Jeffery A, Richey L, Hulse R. Anti-Inflammatory diet for women with interstitial cystitis/bladder pain syndrome: The AID-IC pilot study. Methods Protoc. 2022, 5, 40. https://doi.org/ 10.3390/mps5030040
Tomkinson S (presenting author), Hickey B, Sauers G, Reader J. Food insecurity and the student athlete: A Survey on the Idaho State University campus. IAND Annual Meeting, April 21, 2022. Boise, ID.
Cobabe C (presenting author), Reader J. Partnering with the Idaho Foodbank to support food insecure children in eastern Idaho project/program report. IAND Annual Meeting, April 21, 2022. Boise, ID.
Gordon B, Blanton C, Ramsay R, Jeffery A (presenting author), Richey L, Hulse R. Anti-inflammatory Diet for Interstitial Cystitis (AID-IC): Study protocol for a randomized controlled cross-over trial. IAND Annual Meeting. Boise, ID: 21 April 2021.
Lee K (presenting author), Blanton C. Effect of Branched-Chain Amino Acid Supplementation on Cancer Treatment. KDHS Research Day, April 1, 2022.
Gordon B. Influence of food insecurity of glycemic control among individuals with type 2 diabetes: A Narrative review. 2022, 2, 170-180. doi.org/10.3390/biomed2020016
Lee K (presenting author), Blanton C. Effect of Branched-Chain Amino Acid Supplementation on Cancer Treatment. ISU's Graduate Research Symposium, March 16, 2022.
Keller M, Von Kahl B, Gordon B, Van Worden I. Prevalence and Demographic Profiles of Food Insecure College Students at Main and Satellite Campuses in Northwestern USA. Nutr Health. 2022; doi.org/10.1177/02601060221082388
Reader J. What Can You Do with a Dollar? In John H. Curry and Sean R. Jackson. The Greatest Lecture I Was Never Taught. Brill, 2021.
Gordon B (presenter), Blanton C. Abstract presentation: Anti-inflammatory Diet for Interstitial Cystitis (AID-IC): Study protocol for a randomized controlled cross-over trial. International Urogynecological Association 46th Annual Meeting. December 2021.
Von Kahle B (presenter), Keller M, Gordon B, van Woerden I. Cross-Sectional Analysis of the Prevalence and Demographic Profiles of Food Insecurity College Students at Main and Satellite Campuses. Academy of Nutrition and Dietetics' FNCE Annual Meeting. October 2021.
Keller M, Von Kahle B, Gordon B (presenter), van Woerden I. Cross-Sectional Analysis of the Prevalence and Demographic Profiles of Food Insecurity College Students at Main and Satellite Campuses. National Institutes of Health, Food Insecurity, Neighborhood Food Environment, and Nutrition Health Disparities: State of Science Workshop. September 2021.
Gordon B. Initial findings of the Anti-Inflammatory Diet for Interstitial Cystitis (AID-IC) clinical trial. Global Interstitial Cystitis/Bladder Pain Syndrome Society's 6th annual meeting. August 2021.
Gordon B, Blanton C (presenter). Abstract presentation: Anti-inflammatory Diet for Interstitial Cystitis (AID-IC): Study protocol for a randomized controlled cross-over trial. American Society for Nutrition’s NUTRITION 2021 LIVE ONLINE. June 2021.
Gordon B, Barney A, Brown P. Effect of altitude on nutritional and pulmonary status: Potential strategies for adjusting the BMI and FEV1% of cystic fibrosis patients living at high elevations. Mountain West Cystic Fibrosis Coalition Investigator’s Meeting. Virtual; 30 Apr 2011.
Reader J. Applying the MAP-IT Program Planning Model to a Community Nutrition Fair. AND Annual Meeting [virtual due to COVID-19]: 22 April 2021.
Ridinger S, Krick R (presenter), Grosvenor L, Charron R, Gordon B, Jeffery A. Fruit and Vegetable Prescription Programs: An Initial Evaluation. IAND Annual Meeting [virtual due to COVID-19]: 22 April 2021.
Stephens E, Reader J. Community gardens on the Idaho State campuses: A proposed intervention to decrease food insecurity. Kasiska Division of Health Science Research Day. 9 April 2021.
Christensen N, Aubuchon-Endsley N, Blanton C, van Woerden I, Fleckenstein P, Chan C. Diet quality impact on mental health of female collegiate athletes during COVID-19. Kasiska Division of Health Science Research Day. 9 April 2021.
Von Kahle B (presenter), Keller M, Gordon B, van Woerden I. Cross-Sectional Analysis of the Prevalence and Demographic Profiles of Food Insecurity College Students at Main and Satellite Campuses. Kasiska Division of Health Science Research Day. 9 April 2021.
Blanton C, Knight S., Van Woerden, I. Nutrition and health behaviors influenced by COVID-19 using the information motivation behavior (IMB) health model. Kasiska Division of Health Science Research Day. 9 April 2021.
Gordon B, Mason B, Smith S. Leveraging Telehealth for Delivery of Palliative Care to Remote Communities: A Rapid Review. Journal of Palliative Care. March 2021.
Melinkovich P, Ridinger S, Krick R, Grosvenor L, Charron R, Gordon B (co-presenters), "Produce”ing Powerful Partnerships to Optimize Patient Outcomes [co-presenter]. 2021 Forum for Migrant and Community Health: 25 March 2021.
Blanton C, Gordon B. Effect of Morning vs. Evening Turmeric Consumption on Urine Oxidative Stress Biomarkers in Obese, Middle-Aged Adults. Int. J. Environ. Res. Public Health 2020, 17(11), 4088.
Blanton C, Gordon B. Timing of Turmeric Consumption and Oxidative Stress. American Society of Nutrition Annual Conference [virtual due to COVID-19]: June 2020.
Baxter S, Gordon B, Cochran N. Enhancing diversity in the nutrition and dietetics profession: The role of individuals with disabilities. J Acad Nutr Diet. 2020 May, 120(5): 757-765.
Winnet A, Gordon B, Blanton C. Barriers to Breastfeeding Among Minority Mothers. KDHS Research Day [virtual due to COVID-19]: 25 April 2020.
Gordon B, Tavernier S, Mason B, Smith S, Lamprecht L. Leveraging Telehealth for Delivery of Palliative Care to Rural Communities. KDHS Research Day [virtual due to COVID-19]: 25 April 2020.
Knight S, Blanton C. Assessing Herb and Spice Intake. ISU Virtual Undergraduate Research Day: April 23, 2020.
Blanton C. Relative Validity of an Online Herb and Spice Consumption Questionnaire. Int J Environ Res Public Health. 16 April 2020;17(8). pii: E2757. doi: 10.3390/ijerph17082757.
Winnet A, Gordon B, Blanton C. Barriers to Breastfeeding Among Minority Mothers. IAND/WASAND Annual Meeting. Spokane, WA: 1 April 2020.
Reader J. Applying the MAP-IT Program Planning Model to a Community Nutrition Fair. IAND/WASAND Annual Meeting. Spokane, WA: 1 April 2020.
Ridinger S, Krick R, Grosvenor L, Charron R, Gordon B, Jeffery A. Fruit and Vegetable Prescription Programs: An Initial Evaluation. IAND/WASAND Annual Meeting. Spokane, WA: 1 April 2020.
Gordon B, Agresta E, Isoldi K, Vargas-Rodriguez I. Medical nutrition therapy for women with polycystic ovary syndrome (PCOS)—does one size fit all? A narrative review on dietary treatment for adolescents and young adults. Top Clin Nutr. 2020; 35(1):71–90.
